Celebrate Carnevale di Venezia at Princi Italia, an Italian Mardi Gras. Wednesday, February 15th-Saturday, February 18th. Join us in our Carnevale festivities. We will be offering nightly complimentary wine tastings from different wine makers, colorful décor, live musicians playing throughout the restaurant, character actors in costume, magicians and jugglers entertaining guests. Princi Italia Chefs Kevin Ascolese and Dan Drayer will be featuring special a la carte dishes to celebrate this festival. Lobster Tortelloni with Italian winter truffles and parmigiana reggiano truffle sauce, Brussel Sprout & Jumbo Crab Salad with heirloom tomatoes, crispy prosciutto, pecorino & balsamic glaze, Truffle Pizza with boschetto tartufo cheese, truffle butter & hedgehog mushrooms, Dark Chocolate Hazelnut Praline Pops with gold leaf and Chambord vanilla sauce, just to name a few.