This dinner is only $65 for 5 courses and 5 limited edition beers!

  • Tart Peach Kolsch
    Spinach & Radicchio Salad, Mint,, Strawberry, Passion Fruit Vinaigrette
  • Bonito Blonde Ale
    Scallop Ceviche, Endive, Cucumber, Radish, Jicama
  • Tongue Buckler Imperial Red Ale
    Honey & Sambol Steamed PEI Mussels
  • Sea Monster Imperial Stout
    Pork Tenderloin, Polenta, Mustard Greens, Blueberry Chipotle Gastrique
  • Red Velvet Nitro Oatmeal Stout
    Citrus Zest Creme Brulee


Call 214-691-2369 to make reservations with a credit card.
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6 ​pm, Sunday March 19